The last time we ate at BoB was when Tibs and I were planning our wedding in 2007. We stumbled into this quaint little cafe (if I remember correctly, the extension where the buffet set up is now was not there yet) because we were looking for a big place to for our families to stay in after the wedding. Although we already acquired our house then, it wasn't big enough for several families to stay in. Good thing, as I was a member of w@w then, I found Amirsache Villa and we were able to rent the entire place.
Oppps, I digress once again. Sorry about that. Going back to my story, we've stopped over the store several times after that coffee date often when my family comes over to visit but we never thought of stopping there to grab a bite. We've always just come back for the bread and never really bothered to check out the restaurant inside.
Deciding to spend our mother's day there was just right. Although the resto was packed when we arrived at around 9:30 am, we were immediately ushered to available seats. But as they were bursting with guests, food took a little longer (probably than usual) even if we only ordered usual pinoy breakfast fare of longanisa, chicken tocino, chicken pork asado. I ordered funny face pancakes for the little miss because the day before she mentioned of wanting to make me pancakes for mother's day breakfast (and i indeed ended up eating most of the pancakes and her eating most of my longa meal). Tibs upsized to bottomless brewed coffeesince we both are huge coffee drinkers. I think we still make better brewed coffee though. With our ever-reliable tiny 3d coffee maker and a few spoonfuls of Monk's Blend ground robusta coffee. I got curious too how the restaurant turned out to be so packed with hungry guests so early in the day and the servers told me they open as early as 6. I made a mental note to invite the hubs for an even earlier breakfast date (and maybe a short run? hmmmm) one of these days.
|The restaurant also serves buffet breakfast (at P395/person) and brunch (at 495/person).|
So even if the day was supposed to be all for me, it turned out to be HER day mostly. The number of photos of her alone would be enough testament to that. Gone is that camera reticent kid that I used to chase just to steal a few decent photos from. Lately, she gleefully volunteers to have her photo taken.
We left Tagaytay just before noon. The highway was not that busy when we got there around 8am-ish but at noontime, it was evident that it was a special Sunday. Most restaurants we passed by were all packed with nary a vacant parking spot within plain sight. I guess on special days like this it's better to plan an early morning trip if you ever decide to come up to Tagaytay.
I'm really happy that Tagaytay is now very commuter-friendly. It makes planning for special weekends a lot more easier for me.
How did you spend your mother's day?
Bag Of Beans
Coffeeshop, Restaurant and Bakery
115 Aguinaldo Highway, Crossing Mendez West
046 413 2724
How to commute to Bag of Beans via Aguinaldo Hi-way
Take bus or jeepney (at the Olivarez terminal) that is heading towards Nasugbu. Bag of beans is along the highway to your right a few kilometers after Crossing Mendez Intersection.
More on Tagaytay sights here.